Radilicious: A Revolution in Plant-Based Cuisine

Explore Radilicious, the groundbreaking cookbook that celebrates the richness of plant-based ingredients. Led by Frank Fol and twenty top European chefs, this book takes you on a culinary journey through the world of vegetables and fruits. Each recipe is an opportunity to push the boundaries of traditional culinary arts and discover the versatility of plants in the kitchen.

Crafted by the creative duo from UNTOLD, Wim Demessemaekers and Mieke De Vylder, this book is more than just a cookbook; it's a visual and narrative journey that stimulates creativity in the kitchen. With their stunning photography and inspiring stories, they bring each dish to life, offering something for everyone passionate about innovative, healthy dishes.